Dinner - Soup, Salad, Appetizer
Salad & Soup
Fresh mixed green.
Organic spring mix topped with Alice avocado
Fresh Japanese seaweed with sesame seeds
Crabmeat stick, cucumber with mayonnaise and tobiko
Soybean broth with seaweed, tofu and scallion
Seafood & Mushroom in special seafood broth
Beef broth with fried onion, mushroom and scallion
Vegetable Clear Soup
Spicy Miso Vegetable Soup
Fresh seasonal vegetable and tofu in spicy miso broth
Lightly salted soy beans in pod.
Squid Ginger Yaki
Grilled whole squid with ginger sauce
Skewered grilled chicken.
Crispy chicken glazed w. special sauce.
Pork egg roll (2pcs)
Steamed Shrimp Shu Mai
Pan-fried Japanese pork dumpling.
Breaded deep fried squid with house sauce.
Sliced beef rolled with scallion.
Cheese Wonton (6pcs)
Shrimp Vegetable Tempura
Chicken Tempura -5pcs.
Soft Shell Crab Tempura
Harumaki Spring Roll (Vegetable)2pcs
Spring mix w. chef sauce, deep fried shrimp w. Chef special sauce on top
Scallop Bacon Maki
Grilled scallop rolled in bacon
Pan- fried Japanese vegetable dumplings
5 pcs of assorted sushi
7 pcs of assorted sashimi
6 pcs finely sliced yellowtail topped with jalapeno submerged in yuzu saue
Black Pepper Tuna
Tuna coated with special spices, served with special suace
Fresh king crab meat, shrimp, avocado, kani with spicy mayo sauce wrapped inside perfectly sliced tuna
tuna avocado with spicy mayo, yellowtail Jalapeno with Puzu sauce, salmon & mango with wasabi yuzu dressing
Spicy tuna,, Jalapeño and cream cheese deep fried with chef's special sauce